Lychee

The richly sweet and complex flavour of this delicious, healthy tropical fruit is an excellent companion to the smooth, bright nature of China Congou tea.

China Congou is a naturally sweet, full-flavoured black tea with rich, complex flavour.  The large, wiry leaf is visually attractive and has a rich, sweet aroma when dry.  It brews to produce a golden, coppery liquor in the cup.  It has good colour, strength and brightness, and a distinct floral fragrance.

Lychee flavoured tea is certainly sweet, yet somehow it is still refreshing and the sweetness is delicate enough not to overpower the tea.  This is a good tea to drink at any time of day.  It is particularly suitable for the summer and will make a good iced tea.  For more information, have a look at our Making Iced Tea page.

To brew, put one tsp per person in a pot or Mug Infuser.  Add fresh, boiling water.  Brew for 4 mins and serve without milk.

If you like Lychee tea, why not try Mango tea or another of our irresistible Fruits and Flavoured teas?

Ingredients: Tea, natural Lychee flavour.