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“If you are not TOTALLY DELIGHTED with your tea, simply call us and ask us to refund your money. We will do so immediately with no questions asked, except to ask what else you want us to do to rectify the situation.
I give you my personal guarantee of this.”
Green Tea
Slimming, antioxidant, delicious - what's not to like about green tea? The Chinese and Japanese have been drinking it for thousands of years, and in Britain green tea was drunk way before black tea first arrived.
But let's try and get away from just plain "green tea", shall we? There are as many green teas as there are tea gardens, with individual characters as distinct as those of vintage wines.
Here at All About Tea we have a great range of green teas from China and Japan - and even a rare one from Darjeeling. Don't miss the Green Earl Grey, which is a new twist on an old favourite. Another one we really love, and hope you will want to try, is the China Jasmine - a lovely green tea with Jasmine flowers mingled into it. The fragrance is irresistable.
A superb, single-estate green tea, which offers sweetness balanced with a hint of bitterness and subtle vegetal undertones. Excellent as a light, refreshing afternoon tea or after a trip to the gym. Served without milk.
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As the only UK supplier of this extremely rare and unique tea from Uva, Sri Lanka, you can now enjoy this bright, crisp flavoured tea with a distinct hint of raspberries at any time of the day. Served without milk.
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This superb Sri Lankan green tea has an exceptionally bright flavour. It is as refreshing as the air on a mountain hillside gleaming under the first rays of sunshine as the showers clear. Served without milk.
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A fine Chinese green tea with a fresh, bright flavour. All the health benefits of green tea - in a convenient tea bag. Green tea is naturally low in caffeine, so it is ideal for drinking after dinner. This also makes a delicious iced tea for the summer.
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A base of Green leaves, grown in the Anhui Province in China, mixed with real Jasmine petals to give a fine and delicate flavour. Excellent tea to aid after dinner digestion.
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Delicious, refreshing Chinese Sencha tea - decaffeinated using the gentler CO2 process that we insist upon. If you love green tea and its health benefits, and are trying to cut down on caffeine, then you should probably think about trying this tea.
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Dragon Well, or Lung Ching, is a famous flat needle Green leaf. The liquor is golden and full bodied with a sharp and slightly almond flavour. Remarkable.
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With large, coarse and dark tan leaves, this Formosa Pi Luo Chun produces a surprisingly light and delicate liquor, with a distinct strawberry sweetness. Best served without milk and sugar.
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Genmai Cha is the famous Japanese green tea mixed with toasted brown rice. Do you love this unique tea or hate it? It’s one or the other! If you’ve never tried it, now’s the time.
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A green tea version of the famous Earl Grey – this is delicious, with the same wonderful aromatic citrus character, but being made with green tea, this is more delicate and subtle. It is also naturally lower in caffeine so is ideal for drinking later in the day.
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A base of Green leaves, grown in the Anhui Province in China, mixed with real Jasmine petals to give a fine and delicate flavour. Excellent tea to aid after dinner digestion.
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This green tea is rolled into little balls that “explode” when placed in the teapot. It is widely used to prepare mint tea, but is also delicious on its own. The yellow-green liquor is highly refreshing. A relaxing afternoon tea. A very small amount of sugar will enhance the flavour.
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A full-flavoured, robust and very satisfying Japanese green tea with a bright yellow-green liquor and woody, toasty character. Great with food or after a meal – it’s good for the digestion, the flavour is strong enough to withstand food, and it’s low in caffeine.
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Spring harvested Japanese green Sencha flavoured with natural cherry. This tea gives you all the goodness and healthy properties of fine Green tea - with the deliciously different flavour of Cherry. A classic Japanese treat.
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Jasmine Snow Lotus is a beautiful piece of hand-made tea art. The tea leaves are sewn together by hand to form a flower bud. Put the flower in hot water, and it will "bloom" as the leaves expand and unfurl, to form a breathtakingly beautiful piece of living art. Delicious too!
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Jin Shan Tian Hua blossoms into an exquisite green tea leaf flower with a string of three chrysanthemums floating above. Producing a delicate and mellow taste, this tea is guaranteed to impress both your eyes and your taste buds.
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This traditional Japanese tea with it's wonderfully unique appearance, produces a distinctively fresh, nutty flavour. We urge you to try this remarkable classic.
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Mao Feng, one of the rarer and finer grades of Keemun, is a famous black tea, and this Green version is its even rarer cousin. The tea creates a bright, clean, chesnut-rich flavour, ideal for drinking at any time, particularly after a meal. Mao Feng is best drunk without milk.
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With the twisted leaf referred to as Chun Mee (or Precious Eyebrow), this delicate grade of green China tea produces a classic grape or plum flavour and is light and fragrant with a lovely pale amber colour. Drunk without milk.
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Green tea – exclusively China green tea - blended with mint has been part of the North African way of life for many years. Moroccan Mint is a blend of China Gunpowder tea with Peppermint for a brighter and deliciously different flavour.
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Blended using fine Chinese Sencha green tea, flavoured with the most tropical of fruits, this tea will brighten your day and send spirits soaring. Delightful green tea served without milk.
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Pearl Over Oyster is a beautiful piece of hand-made tea art which unfurls in hot water like a flower bud opening to release a string of "pearls" which float above the leaves.
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Requiring extreme skill and patience, the leaves of this green tea are tightly rolled into pellets resembling lead shot, resulting in a tea which keeps and which produces a nutty, oaky flavour. Best drunk withour milk and with a touch of sugar.
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Sencha is the classic green tea of Japan and one of our Essential Teas. If you have never drunk this, you must. It is subtle, delicate, refreshing, light, and almost ridiculously good for you.
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Mint Green combines the refreshing astringency of fine-quality Sencha, Japan’s favourite speciality Green tea, with just a delicate hint of the sweet vibrancy of African Spearmint.
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Are you new to tea? A little overwhelmed by the selection available? Your Tea Introduction Pack is the perfect introduction to the world of speciality tea! Let us be you guide on your personal Grand Tour of Tea.
Your Tea Introduction Pack features ten carefully selected speciality teas.
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Tuareg Tea is a central part of life in Maghreb countries. A mixture of strong China green tea and fresh or dried mint, with plenty of sugar, its preparation is a complex and time consuming affair. We have used Gunpowder Green tea and African Spearmint for our Tuareg Mint tea.
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Still in its infancy, the tea industry of Vietnam promises great things for the country and he world’s tea connoisseurs alike. Only quality green tea is used, scented with jasmine flowers, for this delightfully light and floral drink. Serve without milk or sugar.
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A light, sweet and refreshing green China tea, the shape of the twisted leaves are described as Chun Mee (or Precious Eyebrow). A perfect tea to enjoy after a meal. Drink without milk.
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A refreshing, delicious, rather bitter and beautifully-made tea with plenty of silver tips, from the Yunnan Province of China. A tea for drinking without milk in the afternoon.
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Pu-erh tea is unique. Harvested from ancient tea bushes, hundreds of years old, in a remote village in the depths of Yunnan Province, China, this is a mellow, rich, rather sweet tea that gets its remarkable flavour from a unique ageing process. Something every serious tea enthusiast should try.
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