India
From £4.70
Chai is a traditional Indian spiced tea often sold by street vendors. It is a real winter warmer, made with plenty of creamy milk which has been deeply infused with the rich flavours of exotic spices.
Our Spiced Chai is made with a good Assam tea blended with Rooibos and wonderful, aromatic spices – Cardamom, Ginger, Cinnamon, Cloves, Ginseng, and Ginkgo. Wrap your hands around a steaming mug of Spiced Chai and bring some warmth and comfort into a cold December morning!
To brew, use one teabag per person in a mug and add freshly-drawn boiling water. Brew for 3-5 minutes . Delicious with or without milk.
From £3.75
The “Champagne of Teas” is famous throughout the tea world for its light, delicate, toasty flavour and refreshing character. Darjeeling is the area of East India famous for its exceptional teas. High in the foothills of the Himalayas.
Darjeeling has a light, brisk, muscatel flavour with some brightness and a floral character. It is a good afternoon tea and is delicate and refreshing.
To brew, put one teabag per person in a mug or pot and add fresh, boiling water. Infuse for 1-2 mins (please infuse for at least a full minute if possible). This tea can be enjoyed with or without a small amount of milk, and sugar if desired. It is suitable for drinking at any time of day, particularly the afternoon.
From £3.75
All About Tea’s Pure Assam teabags are a proper, quality cuppa – made, as you would expect, with proper, fine-quality tea.
So relax, enjoy your tea-break, and be confident and happy in the knowledge that the tea in your teabag is of excellent quality and ethically sourced.
Classic Assam teas such as this are rich and full-flavoured with plenty of colour and a distinct malty character, with some sweetness. They are ideal for drinking with milk at breakfast time and throughout the day.
To brew, put one teabag per person in a mug or pot and add fresh, boiling water. Infuse for 1-2 mins (please infuse for at least a full minute if possible – this is very good tea and deserves it!). This tea is best enjoyed with a little milk, and sugar if desired.