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China
China is the birthplace of tea. The Emperors of thousands of years ago used to perk themselves up after a busy day ruling their empire by drinking a few cups of tea. And it may well have been Pai Mu Tan, which you can order from All About Tea.co.uk today! Or perhaps it was the very tips of the same tea, known as Silver Needle - possibly the most exclusive and rarified tea in the world. Yes, you can order that too.
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Oolong China Teas |
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Green China Teas |
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White China teas |
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Blended China Teas |
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Black China Teas |
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Jasmine Snow Lotus
Jasmine Snow Lotus is a beautiful piece of hand-made tea art. The tea leaves are sewn together by hand to form a flower bud. Put the flower in hot water, and it will "bloom" as the leaves expand and unfurl, to form a breathtakingly beautiful piece of living art. Delicious too!
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Jin Shan Tian Hua
Jin Shan Tian Hua blossoms into an exquisite green tea leaf flower with a string of three chrysanthemums floating above. Producing a delicate and mellow taste, this tea is guaranteed to impress both your eyes and your taste buds.
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Pinhead Gunpowder
Requiring extreme skill and patience, the leaves of this green tea are tightly rolled into pellets resembling lead shot, resulting in a tea which keeps and which produces a nutty, oaky flavour. Best drunk withour milk and with a touch of sugar.
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Congou
Congou is a general term indicating a black tea from China. Ours, from the Anhui Province, is naturally sweet and aromatic, with a bright, floral flavour. To be drunk preferably without milk.
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Rose Congou
Rose Congou, The Emperor of Teas, is a special and intriguing tea. A supple, firm non-broken black tea from China, its character becomes almost delicate and ethereal when infused with the scent of thousands of rose petals.
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Keemun Orchid
Keemun, the famous black tea from China, is not smoky, and is known for its orchard aroma and brilliant red liquor. Its mild, sweet flavour make it a perfect evening tea. It is also used as the base for scented blends.
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Lapsang Souchong Falcon
Lapsang Souchong is the famous smoky tea from China - you either love it or you hate it! The Falcon has a more robust flavour than the more delicate Osprey. Whilst the Osprey is technically the better tea, it is all a matter of taste and many people prefer Falcon.
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Yunnan Pu-erh
Pu-erh tea is unique. Harvested from ancient tea bushes, hundreds of years old, in a remote village in the depths of Yunnan Province, China, this is a mellow, rich, rather sweet tea that gets its remarkable flavour from a unique ageing process. Something every serious tea enthusiast should try.
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China Ti Kuan Yin Oolong
The most famous Oolong in China. With striking green rolled leaves, it produces a tea that is a pale yellow hue, and has a mild, biscuity taste with a fully developed sweet aroma. This tea, called the Iron Goddess of Mercy, is named for the goddess who originally gave the tea to a poor but pious farmer.
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China Green tea bags
A fine Chinese green tea with a fresh, bright flavour. All the health benefits of green tea - in a convenient tea bag. Green tea is naturally low in caffeine, so it is ideal for drinking after dinner. This also makes a delicious iced tea for the summer.
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Gunpowder
This green tea is rolled into little balls that “explode” when placed in the teapot. It is widely used to prepare mint tea, but is also delicious on its own. The yellow-green liquor is highly refreshing. A relaxing afternoon tea. A very small amount of sugar will enhance the flavour.
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Mao Feng Green
Mao Feng, one of the rarer and finer grades of Keemun, is a famous black tea, and this Green version is its even rarer cousin. The tea creates a bright, clean, chesnut-rich flavour, ideal for drinking at any time, particularly after a meal. Mao Feng is best drunk without milk.
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Green Earl Grey
A green tea version of the famous Earl Grey – this is delicious, with the same wonderful aromatic citrus character, but being made with green tea, this is more delicate and subtle. It is also naturally lower in caffeine so is ideal for drinking later in the day.
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